Upcycled Frog Pond – Issue 269 Feb/Mar 2022
By Julia Schafer, Boyland, Qld. A pile of rubbish provided Julia with the opportunity to create a
By Julia Schafer, Boyland, Qld. A pile of rubbish provided Julia with the opportunity to create a
By Angela Fry, Oldina, Tas. Home vegetable growers often find it a challenge to successfully grow carrots
By Theresa Daley, Garden Island Creek, Tas. Using a Fowlers Vaccola to bottle fruit is easier than
By Julia Schafer, Boyland, Qld. This simple recipe is started on the stovetop and finished in the
By Ian Gasking, Dugandan, Qld. Have a go at making your own bridles and reins with these
By Murray Liddell, Mid North Coast, NSW. What better business on the land than one that takes
By Megg Miller, Euroa, Vic. Chook wisdom about the most important features of your poultry palace. It’s
By Kate Downham, Meander Valley, Tas. Créme fraîche is simply cream that’s been cultured. It’s one of
By Pam Thoday, Wartook, Vic. The key to good harvests is to continually improve your soil organically.
By Emily & Mairin, Melbourne, Vic. We’re Emily and Mairin, aged 10, and we’re very passionate about